Professor Anil Kumar Anal joined as Invited Speaker during two of the International Conferences
i) 4th International Conference on Bio-science and Biotechnology” organized in Nepal on 5 March,2022 and
ii) International Webinar for Nutrition, Food Safety and Health from Childhood to Elderly organized in Taiwan on 11 March,2022.
In both International Conferences, he provided insight on “Probiotics, Para Probiotics, Postbiotics in Traditional Fermented Foods: The Emerging Sources of Biotherapy and Functional Foods” as Keynote Speaker. Both the conferences were held on hybrid mode and the attended by students, researchers, private sectors, policy developers, High Profile and High profile Government officials from all over the globe (in person and via online platform).
