I am delighted to share our latest publication, “Immunomodulation and Enhancing Immunity: Unveiling the Potential of Designer Diets,” in the Future Foods Journal (Elsevier; CiteScore: 4.0). This review paper explores the crucial role of bioactive molecules—such as proteins, peptides, essential fatty acids (e.g., Omega-3), vitamins, minerals, and probiotics—in enhancing immunity and promoting better health.
Key Highlights
- Focus on Bioactive Molecules: The paper provides an in-depth analysis of how these nutrients contribute to immune system function and overall health.
- Context of the Current Pandemic: It reflects on how immunocompromised individuals have been significantly impacted during the ongoing pandemic, emphasizing the importance of robust immunity.
- Origins and Motivation: The paper was conceptualized following insightful questions from Miss Anisha Karna, a final-year medical student at Chitwan Medical College (CMC), Nepal. Her curiosity about the relationship between these nutrients, immunity, and their mechanisms inspired this comprehensive review.
Acknowledgements
Congratulations to all contributors—Miss Anisha Karna, Mr. Sushil Koirala, Mr. Engr Muhammad Umar, and Ms. Sarina Pradhan Thapa—for their excellent inputs and support. I also extend my sincere thanks to them for their invaluable contributions.
Ongoing Projects
This article is part of my broader research on utilizing and evaluating local traditional foods to design innovative superfoods rich in essential bioactive molecules for a healthy lifestyle. It represents a novel approach to integrating diet with medical science for improved health outcomes.
Access the Article
The paper is available as open access and can be accessed via this link.
Feel free to explore this work and learn more about the potential of designer diets in enhancing immunity and health.
